Hello, dolls! Hello, Monday!! <3 Who else is braving this long week? I know it’s just Monday but I already feel like I’ve been hit by a truck — welcome to third trimester! Spring is right around the corner and I am truly excited for all of the great happenings lined up for me and my tiny tribe. First off, I have 2 great collaborations that I am thrilled to share with all of you soon (if you follow me on Instagram you probably know about this already). Second, A and I are going on a weekend trip in less than 2 weeks!! It’s bittersweet because it will be my first weekend away from little A but I know we will have our well-deserved time 24/7 shortly after that so I hope I won’t cry at the airport this time lol (otherwise A will start thinking I am being “extra” again). Third, spring is going to be extra beautiful starting this year because of my baby girl!! I am almost 31 weeks pregnant, can you believe it?
So yeah, that’s life lately. Moving on to my Pampanga Food Guide, let me talk about Aling Lucing again — my all-time favorite restaurant in Pampanga.